Salty Cocoa Nib Brittle Dessert Bar
72% Cocoa Content
The rustic crunch of cocoa nibs and the smooth sophistication of bittersweet chocolate are brightened with fleur de sel sea salt. To make the salty cocoa nib brittle, roasted cocoa nibs and fleur de sel are mixed into deeply caramelized sugar and poured onto marble to cool. The salty-sweet brittle is hand chopped and folded into bittersweet chocolate. 3.5 oz…$6.5
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72% Cocoa ContentThe rustic crunch of cocoa nibs and the smooth sophistication of bittersweet chocolate are brightened with fleur de sel sea salt. To make the salty cocoa nib brittle, roasted cocoa nibs and fleur de sel are mixed into deeply caramelized sugar and poured onto marble to cool. The salty-sweet brittle is hand chopped and folded into bittersweet chocolate. 3.5 oz…$6.5
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Crunchy Gianduja Dessert Bar
42% Cocoa Content
This bar is a magical combination of milk chocolate and hazelnuts. To make our signature gianduja, blanched hazelnuts are perfectly roasted and ground into a fine paste, then paired and blended with milk chocolate. Baked crepes are folded into the gianduja which is finished with a touch of salt and citrus. 3.5 oz…$6.5
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42% Cocoa ContentThis bar is a magical combination of milk chocolate and hazelnuts. To make our signature gianduja, blanched hazelnuts are perfectly roasted and ground into a fine paste, then paired and blended with milk chocolate. Baked crepes are folded into the gianduja which is finished with a touch of salt and citrus. 3.5 oz…$6.5
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Vanilla Bean Toffee Almond Dessert Bar
70% Cocoa Content
Enjoy the nutty, buttery sweetness of toffee with a wonderful bittersweet chocolate. Our signature toffee starts with the slow caramelization of butter, sugar, and Tahitian vanilla beans. Toasted almonds are added to finish the toffee, which is then hand chopped and folded into bittersweet chocolate. 3.5 oz…$6.5
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70% Cocoa ContentEnjoy the nutty, buttery sweetness of toffee with a wonderful bittersweet chocolate. Our signature toffee starts with the slow caramelization of butter, sugar, and Tahitian vanilla beans. Toasted almonds are added to finish the toffee, which is then hand chopped and folded into bittersweet chocolate. 3.5 oz…$6.5
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Crispy Coconut Kaffir Lime Dessert Bar
40% Cocoa Content
A delicious milk chocolate bar with a nod towards tropical Asian flavors. Fine unsweetened coconut pieces are perfectly toasted and hand candied to add a delicately sweet crunch. Fresh Kaffir lime leaves are slowly air dried to preserve their distinct aroma and then ground into a powder to add a subtle citrus perfume. The candied coconut and Kaffir lime powder are then folded into the milk chocolate. 3.5 oz…$6.5
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40% Cocoa ContentA delicious milk chocolate bar with a nod towards tropical Asian flavors. Fine unsweetened coconut pieces are perfectly toasted and hand candied to add a delicately sweet crunch. Fresh Kaffir lime leaves are slowly air dried to preserve their distinct aroma and then ground into a powder to add a subtle citrus perfume. The candied coconut and Kaffir lime powder are then folded into the milk chocolate. 3.5 oz…$6.5
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