Welcome to Ginger Elizabeth Chocolates

69% Madagascar Couverture Chocolate Bar


Available for shipping or in-store pick-up.
In-store pick-up available at the Chocolate Shop, 1801 L Street.
In-store pick-up available at the Patisserie, 2413 J Street.

This custom single origin 69% chocolate bar made with beans from Madagascar offers a classic and distinctive dark chocolate profile. Sourced from rare Criollo and Trinitario beans, the bright flavors of ripe red fruit are complimented by undertones of sweet roasted nuts. A full body and bright acidity combine to provide a smooth mouthfeel and exceptional eating experience.

Made with Valrhona couverture chocolate.

2.6 oz.

This product contains milk and soybeans and may contain traces of wheat, eggs, peanuts and tree nuts. Gluten-Free

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