Saturday, October 21
Real Red Velvet Cupcake
Ginger's Grandmother's Red Velvet Cake topped with Cream Cheese Frosting and Crunchy Valrhona Pearls
Salty Caramel Cupcake
Rich Chocolate Devil's Food Cake topped with Fleur de Sel Caramel Buttercream and Fleur de Sel Caramel Jam
Almond Rocher Cupcake
Chocolate Cake filled with Almond Praline Custard, topped with Tahitian Vanilla Bean Buttercream and dipped in Chocolate and Candied Almonds
Pumpkin Spice Cupcake
Spiced Pumpkin Cake filled with Chai Tea Cream, topped with Cream Cheese Frosting
Cupcakes are $3.75 each.
Pre-orders available for 6 or more cupcakes and subject to availability. Please place orders early to ensure availability as all items are made in small batches and may sell out.
Last day to pre-order is Wednesday, October 18th.
Available while supplies last.
Please order in The Boutique or by phone: 916.706.1738.