Hand crafted chocolates, macarons & ice cream
Jam Day

Jam Day

Saturday, August 19

Ginger Elizabeth has been at work making truly special jams using wonderful local, organic fruits from some of her favorite farms.

Jars of jam will be available for sale along with delicious desserts featuring our jams on Saturday, August 19th. Jam sampling will be offered between 10am and 2pm.


Kouign Amann • $5
Yolo Wild Boysenberry Jam

Turnover • $5
Rodriguez Bros Ranch Organic Strawberry Jam & Cream Cheese

Black Forest Cream Puff • $5
Bing Cherry Jam, 55% Brazilian Single-Origin Chocolate Crème Légère & Kirsch Mousseline

Yeast Risen Waffle • $7
Royal Blenheim Apricot Jam & Whipped Vanilla Bean Custard

Pre-orders are available for 4 or more dessert items; Please note, waffles  and jams cannot be pre-ordered.
Please place orders by Wednesday, August 16th. Please place orders early to ensure availability as all items are made in small batches and may sell out.
Orders may be placed in the boutique or by calling 916-706-1738.
Available while supplies last.

Jams • 9.5

Obsidian Blackberry

Strawberry Meyer Lemon

Apricot Orange Blossom

Vanilla Bean Nectarine

Santa Rosa Plum Rose

Peach Bing Cherry

Meyer Lemon Vanilla Bean Marmalade

Strawberry Rhubarb Bing Cherry

Thank you to our local farmer friends for the exceptional produce! American River Cherry Company, Beck Grove Family Farm, Cloverleaf Farm, Del Rio Farms, Good Humus Farms, Hearty Fork Farm, Mount Moriah Farms, Red Tower Farm, Rodriguez Bros Ranch, Terra Firma Farm.

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