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Welcome to Ginger Elizabeth Chocolates

Coffee, Hazelnut & Brown Sugar Chocolate Bar


A classic 40% blend of cocoa beans contributes to this milk chocolate with pronounced cocoa character. Brown sugar candied hazelnuts and locally roasted coffee compliment this well-rounded chocolate with malt and vanilla notes. Featuring:

Sacramento Roasted Coffee Camellia Coffee Roasters

2.6 ounces. 

Store at room temperature for up to 6 months.  

Allergens: Contains milk & tree nuts (hazelnuts). Produced in a facility with eggs, peanuts, sesame, soybeans, tree nuts & wheat.

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