The  Macaron Cookbook with cover art featuring a hand balancing a stack of macaron cookies on white background
Woman holding stack of macaron cookbooks on white weekend
The Macaron Cookbook open to Raspberry Rose Macarons Page surrounded by roses, rose petals, macaron cookies, filled pastry bag and bakers cooling rack.
The Macaron Cookbook open to page showing raspberry ice cream, fresh raspberries and macaron cookies surround by same items on dark wood background
The Macaron Cookbook straight on, front with white background
The Macaron Cookbook angled from binding edge on white background

The Macaron Cookbook

$27.50

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With over 18 recipes spread among 47 colorfully photo-packed pages, Ginger Elizabeth guides you through the art and craft of making macarons in her debut cookbook.

Drawing on over 15 years of experience, Ginger Elizabeth shares tips on perfecting homemade buttercreams, jams, and of course, "these perfect air puffs," the macaron cookie itself. Happy baking!

"Always keep in mind these cookies [macarons] were once a mystery for me too. I'm hoping this book will take some of the mystery out of them for you, and that you'll find success making them in your own kitchen." — Ginger Elizabeth.

  • Ginger Elizabeth's debut macaron cookbook
  • Layout and design by EMRL with photography by Francisco Chavira and Faithmari Inc.
Ginger Icon Pink For over a decade we have been committed to partnering with Northern California farmers and purveyors to feature locally sourced fruit, dairy, nuts and more in our products.