Macarons
Slightly crispy, slightly chewy, mostly delicate … totally irresistible.
Ginger Elizabeth’s macarons are skillfully crafted in small batches, and filled with house-made ganaches, buttercreams, caramels and jams. The result is a cookie of remarkable texture and flavor.
Flavors highlight local northern California ingredients and producers as often as possible. Ginger Elizabeth preserves local fruit as small-batch jams which allows her to offer a balanced menu including fruit flavors throughout the year.
Macarons are available for purchase in our boutiques and our online store.
Seasonal Flavors
Oaxacan Spice
Oaxacan Spiced Ganache
Traditional Macaron Cookies sprinkled with Cinnamon
Gluten-Free
Apricot Cobbler
Cinnamon Buttercream
Apricot Jam
Traditional Macaron Cookies sprinkled with Cinnamon Oats
Good Humus Farm Organic Apricots
Gluten-Free
Oreo
American Buttercream
Chocolate Macaron Cookies sprinkled with Cocoa Nibs
Gluten-Free
Signature Flavors
Chocolate Ganache
Valrhona 60% Madagascar Chocolate Ganache
Chocolate Macaron Cookies
Gluten-Free
Almond Vanilla
Almond Vanilla Buttercream
Traditional Macaron Cookies
Gluten-Free
Salty Caramel
Jacobsen Sea Salt Butter Caramel
Traditional Macaron Cookies
Gluten-Free
Vietnamese Coffee
Camellia Coffee Milk Caramel
Coffee Macaron Cookies
with Cocoa Nibs
Gluten-Free
Pistachio
Pistachio Buttercream
Pistachio Macaron Cookies
Fiddyment Farms Pistachios
Gluten-Free