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Macarons
 

Macarons

Slightly crispy, slightly chewy, mostly delicate … totally irresistible.

Ginger Elizabeth’s macarons are skillfully crafted in small batches, piped by hand, and filled with house-made ganaches, buttercreams, caramels and jams. The result is a cookie of remarkable texture and flavor.

Flavors highlight local northern California ingredients and producers as often as possible. Ginger Elizabeth preserves local fruit as small-batch jams which allows her to offer a balanced menu including fruit flavors throughout the year.

Macarons are available for purchase exclusively in our boutique.

Raspberry Yuzu
Raspberry Yuzu Buttercream, Raspberry Yuzu
Jam between traditional Macaron Cookies

Coconut Cream Pie
Graham Cracker Buttercream, Coconut Jam
between traditional Macaron Cookies
with Coconut

Wildflower Honey Whiskey
Wildflower Honey Whiskey Buttercream
between traditional Macaron Cookies
with Oats

Chocolate Ganache
Valrhona 60% Madagascar Chocolate Ganache
between Chocolate Macaron Cookies

Almond Vanilla
Almond Vanilla Buttercream
between traditional Macaron Cookies

Salty Caramel
Jacobsen Salt Caramel Ganache
between traditional Macaron Cookies

Coffee Caramel
Old Soul Co. Coffee Caramel
between Chocolate Macaron Cookies
with Cocoa Powder

Pistachio
Fiddyment Farms Pistachio Buttercream
between Pistachio Macaron Cookies

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